My name is Ayaka and I like to lift weights. I also like to eat waffles. And while there’s definitely nothing wrong with regular old waffles, I do try to eat protein with each meal to fuel the gains. The solution? Protein waffles. That’s right – you can make delicious, crispy, fluffy waffles that are packed with protein! Not only that, they’re also vegan, gluten free, and made with nutritious ingredients.
In order to make these waffles, you’ll definitely want to pick a protein powder with a good texture and flavor, as that’s going to be the determining factor in how they come out. My absolute favorite protein powder to use is this one from LIV Body because it comes in tons of fun flavors and has a great texture in recipes! For the waffles pictured, I used chocolate peanut butter flavor. However, feel free to use any flavor and I promise they will still come out amazing!
If you decide to give LIV Body’s protein a try, be sure to use the discount code FITBYAYAKA to get 20% off your order.
Easy Vegan Protein Waffles
These waffles are a nutritional powerhouse, packed with 36g of protein! They're made with simple, healthy ingredients that you can feel good about eating everyday.
- 1 cup oats
- 1 medium banana
- 1 scoop plant protein powder Code FITBYAYAKA to save at LIV Body
- 1/4 tsp baking powder
- 3/4 cup water or non dairy milk
Add oats to a food processor and grind into a flour.
Add remaining ingredients and blend until smooth. Set batter aside while heating waffle iron.
Coat waffle iron with cooking spray and bring to temperature. Add batter and cook to desired doneness.
Add toppings of choice and enjoy!
For more high protein vegan recipes to try, click here!