Hi there! I’m Elizabeth, the heart and hands behind Food By Ayaka. I’m 31 years old, a proud mom of two amazing kids, and I live in the vibrant city of San Francisco, where food, culture, and creativity come together in the best way.

Cooking has always been more than just putting meals on the table for me. It’s my way of showing love, creating memories, and slowing down in a fast-moving world. Whether it’s a cozy one-pot dinner or a fresh salad full of color, I believe that good food can turn an ordinary day into something special.

The name Ayaka holds a sweet personal meaning, inspired by a blend of cultures and softness that I want every dish on this blog to reflect — simple, comforting, and a little soulful.

When I’m not in the kitchen testing new recipes or photographing my latest creation, you’ll probably find me:

• Sipping on iced coffee while reading a good book
• Browsing farmers markets with my kids
• Decorating corners of my home with little DIY touches
• Or planning a weekend picnic with fresh baked goodies

This blog is my happy place, and I hope it becomes yours too. Here, you’ll find easy, family-friendly recipes, a sprinkle of my everyday life, and lots of ideas for making mealtimes less stressful and more joyful.

Whether you’re a busy parent like me or just someone who loves the magic of home-cooked food, I’m so glad you’re here.

Welcome to my kitchen!
– Elizabeth 💛