Cranberry Oatmeal Scones With Vanilla Glaze

Does anybody else always seem to have a bag of dried cranberries in the pantry leftover from Thanksgiving? No matter what time of year it is, those darn craisins just continue to sit there. You don’t even remember what recipe you bought them for; you probably just threw a handful on a salad or something….

Crispy Garlic Roasted Brussels Sprouts

Some foods need a little extra love to make them taste good. Brussels sprouts are one of those foods. They tend to get a bad rap, as people always make jokes about how bad they are. The truth, however, is that brussels sprouts can be really tasty, as long as you prepare them correctly! The…

Rosemary Cornbread Muffins (Vegan/Gluten-Free)

I feel like cornbread is the underdog of side dishes. Many people favor biscuits or dinner rolls over cornbread, saying that cornbread is too dry and bland. However, I’d like to make an argument in favor of cornbread. When prepared correctly, it has a delicous buttery flavor, with just a hint of sweetness. Adding different…

Easy Vegan Pumpkin Pie

  The holiday season truly is the best time of the year. There are so many fun traditions, like spending time with family, listening to Christmas music, and sitting by the fireplace. However, my favorite traditions are the ones that involve food. When I first went vegan, I was afraid I would have to give…

Baked Apple Cider Donuts (Vegan)

Can you believe that Thanksgiving is already this week? It feels like the year has just flown by! I could definitely use a little more time to plan for my Thanksgiving party. This year, I’m hosting a vegan friendsgiving with some of my vegan and vegetarian friends, and although the planning is a little last…

Moroccan Spiced Roasted Baby Carrots

I love eating raw carrots, but I have always hated cooked carrots. They just always seem mushy and too sweet, especially the honey-glazed carrots that are served at Thanksgiving. Unless it’s dessert, I do not want any added sweetness in my foods. Marshmallows and brown sugar on sweet potatoes? Gross. Regular roasted sweet potatoes? Delicious!…