Carrot Cake Sandwich Cookies With Cream Cheese Filling

Carrot cake is one of the most underrated desserts of all time. The fact that it’s made with a vegetable turns a lot of people off, but you’d have to be crazy not to love the taste. Honestly, it’s pretty much exactly the same as spice cake, just with some carrots folded in. I’ve also…

Pecan Crescent Cookies (Gluten-Free/Vegan)

Growing up, shortbread cookies always had a special place in my heart. Every time we would fly to Japan, my mom would allow me to buy some Walker’s shortbread at the airport, so I could eat it as a snack on the airplane. I don’t know if you’ve ever had Walker’s shortbread, but it’s not…

Moroccan Spiced Roasted Baby Carrots

I love eating raw carrots, but I have always hated cooked carrots. They just always seem mushy and too sweet, especially the honey-glazed carrots that are served at Thanksgiving. Unless it’s dessert, I do not want any added sweetness in my foods. Marshmallows and brown sugar on sweet potatoes? Gross. Regular roasted sweet potatoes? Delicious!…

Vegan Oreo Brownies

What’s your favorite classic dessert? Brownies are definitely mine! Sure, cookies and cupcakes are tasty, but nothing beats the rich chocolate flavor of a freshly-baked, fudgy brownie. If I see a table full of desserts at a party, you can bet that I’ll be reaching for the brownies first. You really cannot go wrong with…

Matcha Green Tea Chocolate Chip Pancakes (Vegan)

Having grown up in a half-Japanese household, I have definitely eaten my fair share of matcha flavored desserts. Matcha, for those who don’t know, is a special kind of high quality green tea powder that comes from Japan. It has a unique taste that lends itself well to sweets and is used in many traditional…